Do you also think no celebration is complete without a dessert? The sweet note provided by most desserts is the perfect note to end any celebration. As most event planners will tell you, most people remember the events they attend by the type of dessert that was served.

Tiramisu Cake
Tiramisu Cake

Whether you live in Singapore or Mexico, there is no limit to the number of dessert options available. Each country, each state, and each county has a popular dessert that they serve. This means there are over a thousand dessert options to choose from. From chocolate to blueberry, you can find a dessert to suit every occasion. While there are many popular dessert options, there is one that stands out: Tiramisu.

What is a Tiramisu?

Tiramisu is a popular coffee-flavored dessert. Originating from Italy, a classic tiramisu is layered with coffee-dipped ladyfingers, mascarpone cheese, and flavored with cocoa. This popular dish has been adapted by various chefs around the world. Modern versions of this dessert feature techniques like gastronomy. You can also find amalgamations of tiramisu with other desserts like cheesecake or dessert-in-a-bowl. Tiramisu cake meaning is a dessert where the original ladyfingers have been replaced with sponge cake.

This brings us to the most commonly asked questions about tiramisu.

Commonly Asked Questions about the Dessert

1. Is tiramisu a cake or a dessert?

The classic tiramisu is a dessert made out of ladyfingers. These are oblong sponge biscuits that can easily soak up the flavor from the coffee and mascarpone. However, the recipe has also been adapted in a cake form. You can make a tiramisu cake by substituting the ladyfingers with an unflavored or vanilla-flavored sponge.

2. Does tiramisu cake contain alcohol?

The answer to this question also depends upon the recipe you follow. Traditional tiramisu does contain a small quantity of Marsala wine and rum. Since the dessert is not cooked, the final product is potent with alcohol. Modern alterations to the classic recipe replace the wine with other flavored liqueurs. However, it is possible to make tiramisu cake without any alcohol. It will taste just as good. 

3. What does tiramisu taste like? 

A good tiramisu has the flavors of all the tiramisu cake ingredients: mascarpone, ladyfingers, coffee, and any alcohol you add. Since it is a light dessert, the final product is quite airy and simple to digest. Since the cream layered in the middle consists of egg yolks, whipping cream, mascarpone, and cream cheese, the final product should have a silky smooth texture. Ideally, a tiramisu is soft enough that you don’t need to bite through the sponge. Instead, you can let the flavors melt in your mouth while you’re eating.

4. Can Tiramisu cake be given as a gift?

Yes, Tiramisu cake is a popular gift that can be given on various occasions. You can order an online delivery of tiramisu cake from any dessert store and gift it to your loved ones. Since tiramisu cakes are available in ½ kg, 1 kg, 2 kg and other larger options, tiramisu cakes can be gifted for any occasion. You can also take the tiramisu cake as a gift with you to any party without worrying about having enough cake for everyone. 

5. What occasions can you give tiramisu cake as a gift?

Tiramisu cake can be given on:

  • Birthday parties
  • Wedding parties
  • Bachelor or bachelorette parties
  • Anniversaries
  • Child naming ceremonies and Baptisms
  • Dates and intimate dinners
  • Engagement parties
  • Farewell parties
  • New Year’s parties

When paired with flowers, tiramisu cake is the perfect gift for all occasions.

6. Which flowers can be gifted with tiramisu cake?

Tiramisu cake is a bitter-sweet dessert, therefore it should be paired well with sweet-smelling flowers. Popular flower combinations with tiramisu cake include:

  1. Red roses – These popular, sweet-smelling flowers are the perfect gift for all occasions.
  2. Hyacinths – When in bloom, hyacinths smell like spring. They can symbolize a new beginning and can be gifted at engagement and New Year’s parties.
  3. Lavenders – Lavender is one of the most popular flowers and can easily contrast the beautiful tiramisu.
  4. Jasmines – Jasmine’s white petals contrast beautifully to the dark cocoa powder used to decorate tiramisu.
  5. Gardenia – These flowers have a rich perfume that attracts all butterflies.

7. How would you describe good tiramisu? 

The best thing about tiramisu is that you can find out whether you’ve got the recipe right as you’re making it. Each mouthful should include a soft, coffee-soaked sponge and silky, yellow-ish cream. A good tiramisu cake won’t have a mushy sponge. Instead, the sponge will hold firm even when it is surrounded by cream and dipped in coffee. Furthermore, a good tiramisu has just the right balance of bitterness (from coffee and cocoa powder) and sweetness (from powdered sugar and cream). 

To make a good cake, the tiramisu cake ingredients you choose are of the utmost importance. While you can get the best tiramisu cake in Singapore and the various cake shops around the world, this dessert is just as easy to make. If you’ve liked our Blueberry Cheesecake Recipes, you’ll love our Tiramisu cake recipes too.

Tiramisu Cake Recipe

Tiramisu Cake
Tiramisu Cake

Making Tiramisu cake is a simple task. You can find all the ingredients required for the cake in your nearest supermarket. You can also search for supermarkets that sell tiramisu cake Singapore baskets or packages. These packages will have all the ingredients you need to make the perfect cake for your special occasion.


The popular ingredients required to make tiramisu are as follows.

1. For cake:

  • 6 large eggs
  • 200 grams white granulated sugar
  • 200 grams all-purpose flour
  • 7g corn starch
  • ½ teaspoon baking powder
  • 120ml or 0.5 cups espresso (or any strong coffee)

2. For filling:

  • 1000 grams or 4.5 cups mascarpone cream
  • 300g powdered white sugar
  • 360 ml or 1.5 cups heavy cream
  • 120ml or 0.5 cups chilled espresso (or any strong coffee)

3. For decoration (optional)

  • Whipped cream
  • Cocoa powder
  • Dark chocolate shavings


1. Making the cake:

  • Preheat the oven to 175°C (350°F). Line the bottoms and sides of a baking pan with parchment paper. 
  • Whisk the eggs together until they are just combined. You can use a handheld mixer, a stand mixer, or do it by hand.
  • Once the eggs are combined, add the sugar. Mix until the mixture has tripled in size. The mixture should look white and should be frothy.
  • In a separate bowl, mix the baking powder, corn starch, and flour. 
  • Slowly add the dry ingredients to the egg mixture. We recommend using a spoon to help you portion the mixing. This ensures there aren’t any lumps in the mixture.
  • Separate the batter equally in all your baking pans. Bake the cake for 22-25 minutes in the oven.
  • To ensure the cake is cooked, place the toothpick in the center. If it comes out clean, the cake is cooked.
  • Remove the cake from the pan and let it cool down completely.

2. Making the frosting:

  • Whisk the mascarpone until it is creamy. This should take approximately 3-4 minutes depending upon the speed of your mixer.
  • Add the powdered sugar and combine for another two minutes. 
  • Add the portioned, chilled espresso and mix for two minutes.
  • Add the heavy whipping cream and combine at high speed until the mixture is light, creamy, and aerated. 
  • The final cream should have soft peaks. 

3. Assembling the cake:

  • Place the cake on the board or cake stand. Lightly drizzle 1/3 of the coffee. You can also use a brush to spread the coffee onto the cake.
  • Spread 1/3 of the frosting onto the cake. Use a spatula or a spoon to flatten the cream.
  • Place the second layer of cake and repeat the process.
  • Use any excess frosting to cover the cake. You can flatten the cream on all sides using a spatula.
  • Chill the cake for at least four hours.
  • Decorate the cake with whipping cream, cocoa powder, or chocolate shavings.

Vegan Tiramisu Cake Recipe

Tiramisu Cake
Tiramisu Cake

For our vegan friends, we’ve discovered the perfect vegan Tiramisu cake online recipe for this classic dessert. 


1. For cake:

  • 200 grams vegan sugar
  • 220 grams all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt (optional)
  • ½ teaspoon baking powder
  • 240ml or 1 cup soy milk (or any other non-dairy milk)
  • 80ml or 1/3 cup vegetable oil
  • 120ml or 0.5 cups espresso (or any strong coffee)

2. For filling:

  • 1.5 cups raw cashews (boiled and cooled)
  • 120ml or ½ cup unsweetened almond milk
  • 115g or 1/3 cup maple syrup
  • 65g coconut oil
  • 25ml full-fat coconut milk
  • 2 tablespoon powdered sugar

3. For decoration (optional)

  • Cocoa powder
  • Dark chocolate shavings


1. Making the cake:

  • Preheat the oven to 175°C (350°F). Line the bottoms and sides of a baking pan with parchment paper. 
  • In a bowl, mix the baking powder, baking soda, salt, sugar, and flour. 
  • In a separate bowl, combine the milk and oil.
  • Slowly add the dry ingredients to the wet ones. If you mix in small batches, you can ensure there aren’t any lumps.
  • Separate the batter equally in your baking pans. Bake the cake for 22-25 minutes in the oven.
  • To ensure the cake is cooked, place the toothpick in the center and make sure it comes out clean.
  • Remove the cake from the pan and let it cool down completely on the cooling rack.

2. Making the frosting:

  • Blend the cashews until they are smooth and creamy in texture.
  • Mix the cashews, almond milk, maple syrup, sugar, oil, and coconut milk. You can mix the ingredients using a hand-held mixer, stand mixer, or by hand.
  • Mix until the ingredients are combined and you see a smooth, creamy texture.

3. Assembling the cake:

  • Place the cake on the board or cake stand. Use a brush to spread the espresso on the cake.
  • Spread 1/3 of the frosting onto the cake and then use a spatula to flatten the cream.
  • Place the second layer of cake and repeat the process.
  • Use any excess frosting to cover the cake from all sides. Chill the cake for five to nine hours.
  • Decorate the cake with cocoa powder or chocolate shavings.

Modifying the recipes

1. How can you modify these recipes?

These are the two most common tiramisu recipes. They can be further customized according to your taste. If you wish to add alcohol to your tiramisu, we recommend mixing it with the espresso. You can then spread this mixture evenly onto the cake. 

2. How to decorate tiramisu cake?

Tiramisu cake design can be altered according to your choice. However, the most popular tiramisu cake design is a plain cake with powdered cocoa as decoration. Whipping cream peaks are a popular choice for decoration on tiramisu cake. You can shave dark chocolate onto the whipping cream peaks. These provide a wonderfully dark taste to the dessert. 

3. Buying Tiramisu Cake Online

You can buy the tiramisu whole cake Singapore online. The cake will arrive at the time of your requested delivery. However, we do recommend storing the cake in your fridge for at least an hour or two before you serve it. While the cake may have arrived in a chilled environment, leaving it out will cause it to droop and melt.

4. Why is tiramisu so expensive?

Tiramisu cake is one of the most expensive cakes available. And this is with good cause! Tiramisu cake’s price range is among the highest in the world because of its decadence. Since the recipe requires mascarpone cream the cake is expensive. The cream is not available in all the cities in the world, therefore acquiring the cream and making the cake is an expensive task. 

5. Where to buy tiramisu cake in Singapore? 

If you’re looking for tiramisu cake delivery in Singapore, FlowerAdvisor is a perfect choice. We can help you gift the cake to your loved ones. The cake is perfect for all occasions including birthday parties, anniversaries, or an intimate date. Tiramisu cake can be ordered in various sizes. We provide same-day delivery for all occasions.

Tiramisu Cake
Tiramisu Cake

Tiramisu is one of the most popular desserts because of its diversity. Its diversity and taste palette make tiramisu stand out among all desserts. The original recipe of the cake can be altered according to your taste. As the oldest dessert that features coffee, tiramisu should be your first choice for any celebration. So, call FlowerAdvisor now and book a cake for your event.