Chinese New Year, is a time for celebration and feasting in many parts of Asia, including Singapore. One of the holiday's most beloved traditions is indulging in various delicious snacks and treats. From sweet to savory, these treats are an integral part of the celebrations and are enjoyed by people of all ages. In this article, FlowerAdvisor will introduce you to 10 classic Chinese New Year snacks that are particularly popular in Singapore. Whether you are looking to try something new or simply want to indulge in some of your favorites, these snacks are sure to satisfy your cravings.
Have You Tried These Chinese New Year Snacks in Singapore?
Chinese New Year is a time of celebration and tradition in Singapore, and one of the most beloved traditions is the abundance of delicious snacks that can be found throughout the holiday season. During this time, it is traditional to eat certain foods that are believed to bring good luck and prosperity in the coming year. So sit back, grab a snack, and get ready to learn about the tasty treats that are an integral part of the Chinese New Year in Singapore. Here are some classic and popular Chinese New Year snacks in Singapore:
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Bak Kwa
Bak kwa, also known as "barbecued meat" or "dried meat," is a popular snack in Singapore and other parts of Southeast Asia. It is made from thin slices of marinated and grilled pork and has a sweet and savory flavor. Bak kwa is traditionally enjoyed during Chinese New Year and given as a gift to friends and family during the holiday. -
Chinese Almond Cookies
Picture source: https://unsplash.com/photos/f8apLDWEJx8 Chinese almond cookies use a mixture of flour, sugar, and almond meal, often flavored with almond extract. Bakers shape the dough into small, round balls and coat them with granulated sugar before baking until they turn golden brown. People believe that this cookies bring good luck and prosperity, which is why they often give them as gifts during Chinese New Year. -
Egg Rolls
Egg rolls are made by wrapping a filling, typically made of vegetables and meat, in a thin sheet of dough and deep frying it until it is crispy and golden brown. The filling can vary and may include ingredients such as cabbage, carrots, onions, and pork or shrimp. Egg rolls are usually served as a side dish or snack and are often accompanied by dipping sauces such as soy sauce or sweet and sour sauce. -
Taro Balls
Taro balls, also known as yu tou in Chinese, represent a traditional Chinese snack often served during Chinese New Year celebrations in Singapore. Cooks make them from taro, a starchy root vegetable, by mashing it and mixing it with tapioca starch to form a dough. They then shape the dough into small balls and cook them until soft and chewy. People often serve taro balls in sweet ginger syrup or in a savory broth as a dessert or snack. This delightful treat is beloved for its unique texture and flavor, making it a festive favorite. -
Turnip Cake
Picture source: https://unsplash.com/photos/fe6Fbc3nDYo Turnip cake, also known as radish cake or lo bak go, features grated turnips mixed with rice flour to form a dough. Cooks then steam the dough and slice it into small squares or rectangles. People often pan-fry the turnip cake and serve it as a savory snack or a side dish with a meal. This Chinese New Year Snacks can serve it plain or top it with various ingredients such as dried shrimp, Chinese sausage, and green onions. Some enjoy turnip cake with a dipping sauce made from soy sauce, vinegar, and chili paste. Many believe turnip cake brings good luck and prosperity for the new year, making it a festive favorite. -
Peanut Candy
Peanut candy is a type of hard candy made with peanuts, sugar, and other ingredients like sesame seeds and coconut. Cooks usually roast and grind the peanuts before mixing them with the sugar syrup to create a thick, sticky dough. They then shape the dough into small balls or flatten it into thin discs and leave it to harden. People often serve peanut candy during Chinese New Year as a symbol of prosperity and good luck. This delightful treat is enjoyed by many and is a festive favorite. -
Spring Rolls
Picture source: https://unsplash.com/photos/UkudQyyeovs Spring rolls are thin, cylindrical rolls filled with various ingredients like shredded vegetables, noodles, and meat. They usually serve as appetizers or snacks and pair well with different dips or sauces. This Chinese New Year snacks can be deep-fried or served cold as fresh spring rolls. In Singapore, they often combine shredded cabbage, carrots, bean sprouts, thin noodles, and a protein like shrimp or pork. Chefs wrap the ingredients in a thin rice paper wrapper and deep-fry them until crispy. They serve spring rolls hot, often with dipping sauces like hoisin or soy sauce. During Chinese New Year, people serve spring rolls as symbols of prosperity and good fortune. -
Red Bean Soup
Picture source: https://unsplash.com/photos/LzHdxEBw1Xk Red bean soup features red beans (also known as adzuki beans) simmered with water and sugar to create a sweet and flavorful dish. People often serve the soup hot, and it is considered a symbol of good fortune and prosperity in Chinese culture. -
Kueh Lapis
Kueh lapis, also known as "thousand layer cake," represents a traditional dessert from Indonesia and Singapore. Bakers stack thin layers of a spiced, sweet batter made from rice flour and coconut milk, baking each layer one by one until they form a thick, layered cake. People typically serve kueh lapis in small slices, often garnished with nuts or coconut flakes. -
Fried Yam Sticks
Fried yam sticks, also known as yam fries or yam wedges, serve as a popular snack in Singapore, especially during Chinese New Year celebrations. Cooks cut yams into thin, long wedges and deep-fry them until they become crispy and golden brown. These delicious snacks are often enjoyed on their own or paired with dipping sauces for added flavor.
Buy The Perfect CNY Snacks and Cake on FlowerAdvisor
Celebrate Chinese New Year with a delightful array of traditional snacks that everyone enjoys. These treats play a vital role in the festivities, appealing to people of all ages. Whether you prefer sweet or savory flavors, FlowerAdvisor offers a Chinese New Year snack to satisfy every palate. If you want to add a modern twist to your celebrations, consider ordering a contemporary cake from FlowerAdvisor Singapore. Options like fresh fruit gateau or ondeh-ondeh cake make a delicious choice. Additionally, send CNY hampers, gift baskets, or beautiful flowers from FlowerAdvisor Singapore to your friends and family. We offer a variety of well-curated CNY hampers and exquisite flowers to make your celebration truly special. Don’t miss out on making this festive season memorable, shop our Chinese New Year hampers at FlowerAdvisor today!
